Ina-Garten

Ina Gardner is writer of numerous well-known American cookery books. Ina also hosts Barefoot Contessa on Food Network. It is on since 2002. Ina began her career in creating nuclear energy policies as well as budgets for the White House. Although she found her job intellectually stimulating initially eventually she dropped interest and purchased a small specialty store called Barefoot Contessa. Prior to selling the company, she spent an entire 18 years transforming it into the most successful shop. A number of magazines and cookbooks were later published. Meanwhile she also had her own Food Network show was also successful. Ina sells a variety of products, from ingredients for cooking, to kitchenware and storage. Ina has never attended any cooking academy and has never had any experience in a restaurant. Ina is completely self-taught. Ina is well-known for her straightforward style of cooking as well as her easy entertaining. She is well-known for her easy recipes like Skillet of Roasted Lemon Chicken Macaroni and Cheese with Beef Bourguignon and balsamic-roasted Brussels Sprouts.