Ina-Garten

Ina Gardner is author of many famous American cookbooks on cooking. Ina also hosts Barefoot Contessa on Food Network. It is on since 2002. Ina began her career working in the White House, writing the nuclear energy budget and other policy papers. Ina initially enjoyed the intellectual stimulation of her job, but eventually, she stopped her the interest. In her place, she purchased Barefoot Contessa, a specialty restaurant. She spent eighteen years making the store extremely successful before letting it go and grabbing a pen to write her first cookbook. A number of magazines and cookbooks were later published. A different hit was the Food Network Television show. The company sells numerous items, from the ingredients needed for food preparation to kitchenware, storage and even cooking equipment. Ina herself, a self-taught chef, has never studied at a culinary school or in the hotel. She's known for her easygoing approach to creating and entertaining. The most well-known recipes she has created are the lemon chicken that she grills in a skillet as well as Beatty's Chocolate Cake Mac & Cheese Beef Bouguignon, the Balsamic Roasted Brussels Sprouts & Lemon Bars.